OUR TELEPHONE NUMBER IS: 206.567.4628

FOR GENERAL INQUIRIES REGARDING SEA BREEZE FARM, LA BOUCHERIE, OR SWEETBREAD CELLARS, PLEASE EMAIL US AT: eat@seabreezefarm.net

OUR MAILING ADDRESS IS: PO BOX 388 VASHON ISLAND WA, 98070

LA BOUCHERIE'S LOCATION ADDRESS (DOES NOT RECEIVE MAIL):

17635 100TH AVENUE SW, VASHON WA 98070

FOR LA BOUCHERIE RELATED QUESTIONS, PLEASE EMAIL MEREDITH MOLLI, RESTAURANT MANAGER AND HEAD CHEF: meredith@seabreezefarm.net

FOR SPECIAL ORDER BUTCHERY AND FARMER'S MARKET RELATED QUESTIONS, PLEASE EMAIL BRANDON SHEARD, HEAD BUTCHER AND MARKET MANAGER: brandon@seabreezefarm.net

FOR ADMINISTRATIVE AND ACCOUNTING ISSUES, PLEASE EMAIL GEORGE PAGE, PRESIDENT: george@seabreezefarm.net

FOR PUBLIC RELATIONS AND MEDIA QUESTIONS, PLEASE CONTACT KRISTIN THOMPSON PAGE, CO-OWNER: kristin@seabreezefarm.net

FOR LIVESTOCK AND FARM-RELATED QUESTIONS, PLEASE CONTACT LIZ COPPOLA, LIVESTOCK MANAGER: liz@seabreezefarm.net